Sides anyone... even when you prepare your own main entree it's sometimes a good choice to pickup sides elsewhere! Brussels sprouts and creamed spinach are the BEST here!

My dad gave us a gift card for our anniversary. I mentioned one that I really liked it (Went to the one in Ohio when we lived there). So on a whim, we made a quick reservation and went in. This one is so much bigger and nicer than the one in Ohio. We were seated within 5 minutes. They had the ambiance going because it was a little dark. Lol Our waitstaff Cory was amazing! He explained all the special things that day. I was looking for a particular Mojito that wasn't on the menu. He said that was their old version. The new version was Passion Fruit. I really wanted the old version (made with champagne and frozen grapes). Cory went to the bar and had them make the one I wanted! It didn't have the frozen grapes but it was still amazing! Thank you Cory! Hubs had some kind of margarita. He said it was very good and ordered another. For starters, we had the Lobster and Crab Cake. It was delicious! It was more lobster and crab than breadcrumbs like it should be. So good. For our meals, I had the Kona Crusted Bone In KC strip. Hubs had the same but it had a different sauce. The steaks were a little too charred but the sauces on each made up for them. We also had truffle fries and asparagus. Both were cooked perfect. The atmosphere was nice and we had a great time. Cory is hilarious. If you want a nice meal, go here and be sure to make reservations. Also, ask for Cory. He was great!

Food. 9/10 Service 10/10 Ambiance 9/10. Great place for an anniversary/special occasion. Service was very good, all kind employees.

Got to try the wagyu and wine deal for dinner on a Friday! Came in for a drink before, their martini is pricey, but delicious! My friends ordered the caviar dip - it is light on the caviar and heavy on the dip. My burger was good, but the wine was the star! It is definitely worth the price, as the glass of wine on its own is $28! Service was great!

Great food. Great atmosphere. Worth the coin. In KC, sadly, we are lacking for high end steak restaurants that aren't chain. Don't let the chain moniker drive you away as a bad word. This place was great. I had the bone in strip. My wife had the filet. They were both excellent. We had the calamari for appetizer. Excellent blend of spiciness and seafood. Loved the lobster mac n cheese. A little to much for me, next time I'll just stick with creamed spinach. Our waitress could not have been better. Beautiful environment with an upscale atmosphere. There is a dress code although I hear they don't always enforce it. Everyone this night was dressed well with men wearing sports coats and slacks.

As always, Capital Grille is the spot to start any weekend with great cocktails, delicious bites and seeing everyone you know. We enjoyed Stoli Doli's and The Bohemian, Lamb Lollipops and Bluepoint Oysters. Food took a little longer than usual but was worth the wait. Craving those Lamb Lollipops already!

This has always been on of our favorite steak houses, and it did not disappoint. Especially for restaurant week, it was a tremendous deal. The cocktails are wonderful and for the entrée I ordered the bone in Kona dry aged Kansas City strip steak with the shallot butter... It was wonderful. Cooked just the way I wanted it, medium rare. I believe this is one of the best places to get a fine steak dinner in the city.

Restaurant week gave me another reason to visit here. As always exceptional service, top tier steak & such a memorable meal overall.

If you want a great steak in the plaza and want an experience then come to capital grille. The lobster Mac is probably better than any in the city! Service is fantastic and extremely polite.